Our Menu

SUBS

  • VEGETARIAN   8.85
  • ITALIAN   8.85
  • BLT   8.50
  • ROAST TURKEY   9.50
  • ROAST BEEF   9.50
  • CHICKEN SALAD   8.85
  • CHICKEN PARMIGIANA   8.85
  • CHICKEN CUTLET   8.85
  • MEATBALL (MARINARA W/CHEESE)   8.85
  • MARINATED SAUTEED CHICKEN   8.85
  • TUNA (UNCANNILY FRESH)   9.50
  • FRESH MOZZARELLA, TOMATO & BASIL 8.85
  • PAPA LOUIE (PROSCIUTTO DI PARMA AGED PROVOLONE & ROASTED PEPPERS)   10.00
  • TURKEY, BACON & AVOCADO  10.00
  • EGGPLANT W/ROASTED PEPPERS & GOAST CHEESE(TOASTED) 9.50
  • EGGPLANT PARMIGIANA  9.00
  • MARINATED SAUTEED CHICKEN W/SALSA VERDE  8.85
  • HAM & CHEESE  8.85

THE WORKS INCLUDES: LETTUCE, TOMATOES, PICKLES, ONIONS, BANANA PEPPERS AND CHEESE

25¢ BASIL, EXTRA CHEESE, RED PEPPERS 25¢

EXTRA ITEMS $1.00 EACH

VERMONT GOAT CHEESE, FRESH MOZZARELLA, AGED PROVOLONE, ROASTED PEPPERS, FETA, ARTICHOKE HEARTS

AVOCADOS ARE MARKET PRICED/EXTRA BACON (2 SLICES) 1.50

HOMEMADE SUBS, ROLLS AND FOCACCIA DAILY

SOUPS

HOMEMADE DAILY

1/2 PINT/3.00
PINT/5.50
QUART/11.00

SALADS

  • 7.50  LEAFY GREEN SALAD WITH VERMONT GOAT CHEESE OR FRESH MOZZARELLA AND BALSAMIC VINAIGRETTE  
  • 11.50   WITH GRILLED CHICKEN
  • 12.50 WITH UNCANNILY FRESH TUNA SALAD
  • 10.50 AVOCADO, FETA & BACON
  • 10.00/LB   ASSORTED VEGETABLE SALADS 

 

 

AND MORE

  • MARINARA SAUCE 8.00/QT 4.00/PINT
  • FRITTATA (BY THE SLICE) 4.50
  • MEATBALLS 8.00/LB

 

 

 DAILY SPECIALS ON OUR WEBSITE AND VOICEMAIL